Plant-based Nutrition: Counseling Clients on Plant-based Diets
Plant-based Nutrition: Counseling Clients on Plant-based Diets is organized by Dietitian Central.
Live Event Date: Jun 10, 2021
Expiration Date: May 31, 2024
Overview:
A whole food, plant-based diet has been associated with myriad, significant health advantages. But transitioning to this new way of life may be overwhelming initially, as your clients learn this new language, reframe the plate, and develop sustainable habits. From shopping to meal planning and stocking the kitchen to supplement needs, Julieanna will dive deep into practical solutions to make eating delicious, nutritious plants effortless. This lecture covers how to get the most of what a plant palate proffers.
Learning Objectives:
Upon successful completion of this one-hour course, the participant should be able to:
• Describe the components of a well-rounded whole food, plant-based diet.
• List the notable nutrients on a plant-based diet.
• Create strategies for meal planning - including shopping, stocking the kitchen, dining out, and traveling - with clients.
• Plan recipe modifications to convert recipes to plant-based.