Hot Topics in Cancer Nutrition: Sugar, Soy and Flax

Hot Topics in Cancer Nutrition: Sugar, Soy and Flax is organized by Dietitian Central. This course has been approved for a maximum number of 1.00 Credits.

Live Event Date: Mar 15, 2022
Expiration Date: May 31, 2024

Description:
Whether you work in cancer or not, people are going to ask you about these three hot topics in cancer nutrition. There are many cancer patients who are deathly afraid of soy, sugar, and flax, but are these fears warranted? What does the latest research say about these three hot topics? Tune in, while Jean LaMantia, reviews the latest research and gives you the tools to discuss these topics with confidence.

Upon successful completion of this one-hour course, the participant should be able to:

• State at least 2 pathways connecting sugar and cancer.
• Describe the mechanism by which soy may protect against cancer.
• Discuss the pros and cons of flax for cancer.

1.0 Credits