Food Safety in Catering

Food Safety in Catering

Arabic
Recorded Courses
Veterinary Medicine

Description

Course Description:

This recorded course will demonstrate Knowing how to apply good food catering companies , restaurant or hotels

Course Outlines:

·       Introduction of food safety

·       Contamination - Hazard

·       personal hygiene

·       Design of food persmise

·       Cleaning and disinfection

·       Pest management

Instructor Name: Mai Tag El-Deen

Course Duration: 1:01:11

No. of Lectures: 2

For Arabic Speakers.

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